Make You Own Banana and Carmel Pies With Just 6 Ingredient

Who needs fast food restaurants when you can whip up a batch of these crowd-pleasing banana and caramel pies in your jaffle maker in minutes at a fraction of the price!?

@mumslounge Who needs fast food restaurants when you can whip up a batch of these crowd-pleasing BANANA & CARAMEL PIES in your jaffle maker in minutes at a fraction of the price!? INGREDIENTS: 2 puff pastry sheets 1 packet of Cottees vanilla pudding 300ml of thickened cream Bananas Caramel topping Melted butter METHOD: STEP ONE: Leave the puff pastry to thaw on the bench. STEP TWO: Mix the pudding powder and cream together in a bowl. STEP THREE: Either mash or slice your banana according to your preference. STEP FOUR: Brush one side of one of the sheets of pastry with butter, and place it face down on your waffle maker. STEP FIVE: Layer your banana, caramel topping, and pudding mixture into each well. STEP SIX: Place the 2nd puff pastry sheet on top, brush with butter. STEP SEVEN: Cook for 5 minutes. Warning: The filling will be piping hot so take care when devouring your new favourite snack! Mum’s Lounge is a leading lifestyle website for Aussie mums like you! It’s run by mums, for mums. Hang out with us here on TikTok for laughs, life hacks & food 💕.. . #viralrecipes #viralrecipe #budget #delicious #banana #caramel #minions #aussiemum ♬ original sound – Mums Lounge

INGREDIENTS:

2 puff pastry sheets

1 packet of Cottees vanilla pudding

300ml of thickened cream

Bananas

Caramel topping

Melted butter

METHOD:

STEP ONE: Leave the puff pastry to thaw on the bench.

STEP TWO: Mix the pudding powder and cream together in a bowl.

STEP THREE: Either mash or slice your banana according to your preference.

STEP FOUR: Brush one side of one of the sheets of pastry with butter, and place it face down on your waffle maker.

STEP FIVE: Layer your banana, caramel topping, and pudding mixture into each well.

STEP SIX: Place the 2nd puff pastry sheet on top, brush with butter.

STEP SEVEN: Cook for 5 minutes.

Warning: The filling will be piping hot so take care when devouring your new favourite snack!